Overcoming the bioprocessing challenges of alternative protein production

A variety of factors, such as dietary trends, environmental concerns and the rising global population, is increasing the demand for alternative proteins. Alternative proteins are projected to account for 11 percent of the global protein market by 2035. However, achieving this growth will require advanced technologies and specialised expertise to address current scalability and production efficiency challenges.

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In alternative protein production, pumps are essential for accurate additive dosing, including nutrients and anti-foaming agents. They
play a critical role in transferring of the protein product and adjusting pH levels to maintain optimum conditions. The
gentle, efficient and accurate action of a pump directly affects the cultivation of viable cells.

In this article,
Steffen Knoedler, Global Business Development Manager for Food & Beverage at Watson-Marlow Fluid Technology Solutions (WMFTS), examines how selecting
the right pumping technologies can help manufacturers to overcome bioprocessing challenges.


Read the full article in DPA's April 2025 issue


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